| Previous Scheduled Classes: |
| |
|
Last Term
|
| DTCH 203 | MEAL MANAGEMENT |
1996 - Winter |
| DTCH 203 | THE ART OF FOOD PRESENTATION |
2007 - Summer |
| DTCH 215 | THE ART OF FOOD PRESENTATION |
1995 - Fall |
| DTCH 242 | NUTRITIONAL CARE |
2006 - Winter |
| DTCH 281 | OPERATIONS MGMT/QNTY FOOD PROD |
2010 - Spring |
| DTCH 291 | DIETETIC TECHNOLOGY AFFILIATIO |
2009 - Summer |
| DTCS 302 | FOOD SELECTION & PRESENTATION |
2012 - Fall |
| DTCS 303 | ART OF FOOD PRESENTATION |
2007 - Summer |
| DTCS 303 | MEAL MANAGEMENT |
1996 - Summer |
| DTCS 303 | THE ART OF FOOD PRESENTATION |
1997 - Fall |
| DTCS 305 | PROFESSIONAL ISSUES NUTR/DIETE |
2012 - Fall |
| DTCS 315 | THE ART OF FOOD PRESENTATION |
1995 - Fall |
| DTCS 442 | NUTRITION COUNSELING |
2012 - Fall |
| DTCS 445 | NUTRITION CARE MANAGEMENT |
2013 - Winter |
| DTCS 445 | NUTRITION-CARE MANAGEMENT |
2009 - Winter |
| DTCS 499 | NUTR/DIETETICS INDEPEND STUDY |
2010 - Summer |
| DTCS 545 | NUTRITION CARE MANAGEMENT |
2013 - Winter |
| NUTR 526 | NUTR COUNSELING & EDUCATION |
2011 - Fall |
| NUTR 538 | PRINC OF EFFECTIVE NUTR EDUC |
2003 - Spring |
| NUTR 554 | CRITICAL CARE NUTRITION I |
1996 - Spring |
| NUTR 555 | CRITICAL CARE NUTRITION II |
1996 - Summer |
| NUTR 577 | NUTRITION CARE MANAGEMENT |
2002 - Fall |
| NUTR 608 | DOCTORAL SEM IN PH NUTRITION |
1993 - Fall |
