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Asst Professor (January 1995)
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Loma Linda University |
| I Teach Quantity Food Purchasing, Production, and Service and Food Systems Management
Clinical Coordinator for Nutrition and Dietetic Students |
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Chief Dietitian/ Acting Food Services Director (April 1987 - June 1993)
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Fresno County Medical Center |
| Superivsed 7 Registered Dietitians and 5 Food Service Supervisors
Responsible for food purchasing, production, and service of meals |
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Food Service Director (July 1984 - January 1988)
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Aramark, Bay Harbor Hospital |
| Supervised 2 Registered Dietitians and 3 Food Service supervisors
Responsible for food purchasing, production, and service |
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Food Service Director (September 1978 - January 1984)
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Pacific Union College |
| Responsible for puchasing, production, and service of meals for students, faculty, and guests.
Caterings for special events for college and other businesses. |
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Director of Dietary Services (December 1977 - August 1978)
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Broadway Hospital (Hospital Corporation of America) |
| Administrative and clinical dietitian
Supervised Food Service Supervisors
Managed food purchasing, producion, and service of meals |
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Asst Professor (August 1973 - July 1977)
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Oakwood College (now University) |
| Taught all nutrition and dietetics courses
Consultant for College Food Service |
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Social Services Supervisor (June 1968 - July 1969)
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Solana County Welfare Department |
| Supervised 5 Social Workers
Audited work performance |
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Social Service Worker (January 1966 - May 1968)
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San Bernardino County Welfare Department |
| Responsible for AFDC and OAS clients to determine eligibility for financial assistance and MediCal |
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Director of Dietary Services (June 1963 - August 1964)
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College Park Hospital |
| Supervised the activities of Food Service
Responsible for patient and non-patient services |
