Loma Linda University

Enrollment Information
Call us at: 909-558-1000

Faculty Directory
  
Maxine Taylor, EdD
Work History 
Asst Professor (January 1995)
Loma Linda University
I Teach Quantity Food Purchasing, Production, and Service and Food Systems Management Clinical Coordinator for Nutrition and Dietetic Students

Chief Dietitian/ Acting Food Services Director (April 1987 - June 1993)
Fresno County Medical Center
Superivsed 7 Registered Dietitians and 5 Food Service Supervisors Responsible for food purchasing, production, and service of meals

Food Service Director (July 1984 - January 1988)
Aramark, Bay Harbor Hospital
Supervised 2 Registered Dietitians and 3 Food Service supervisors Responsible for food purchasing, production, and service

Food Service Director (September 1978 - January 1984)
Pacific Union College
Responsible for puchasing, production, and service of meals for students, faculty, and guests. Caterings for special events for college and other businesses.

Director of Dietary Services (December 1977 - August 1978)
Broadway Hospital (Hospital Corporation of America)
Administrative and clinical dietitian Supervised Food Service Supervisors Managed food purchasing, producion, and service of meals

Asst Professor  (August 1973 - July 1977)
Oakwood College (now University)
Taught all nutrition and dietetics courses Consultant for College Food Service

Social Services Supervisor (June 1968 - July 1969)
Solana County Welfare Department
Supervised 5 Social Workers Audited work performance 

Social Service Worker (January 1966 - May 1968)
San Bernardino County Welfare Department
Responsible for AFDC and OAS clients to determine eligibility for financial assistance and MediCal

Director of Dietary Services (June 1963 - August 1964)
College Park Hospital
Supervised the activities of Food Service Responsible for patient and non-patient services